Daron Fine Calvados
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Succulent nose, not in the least aggressive, with an attractive smell of apples. Fruity aromas of fresh apple, pear, and vanilla. Many types of apples - Peau de Chien, Douce Moen, Clos Renaud and many local and traditional varieties - are used to make Daron Calvados. Perfect with a plate of Normandy cheeses.
|Region||France, Calvados, Calvados Pays d'Auge|