La Poderina Brunello di Montalcino
|Region||Italy, Tuscany, Brunello di Montalcino|
Ruby red color with garnet notes. Intense, concentrated nose of black cherries, wild berries and vanilla. On the palate it is rich, full bodied, quite tannic in youth, soft and persistent. Best served with red and white roast meats, poultry, game and aged cheese.