Porta Gran Reserva Cabernet Sauvignon
|Region||Chile, Maipo Valley|
Appearance: Deep ruby red wine color. Aroma: Very complex nose, where aromas of black fruits and spices such as mint overlook. Mouth Feel: Very balanced on the palate, with round tannins, flavors stand out like leather and fresh fruit. Food Pairing: Red meats and pastas.
James SucklingAromas of tile and dark berries with dried flowers and tea leaf. Full body, dense and juicy. Polished and textured tannins and a flavorful finish. Drink now or hold.
Bodegas La Cana AlbariñoThe Valley of Salnés is Albariño's original area of cultivation, and as a result, has the oldest clones and most authentic flavors of any region. The resulting profile of the wine is dominated by a saline, maritime, seaweedy quality that is balanced by rich flavors of ripe citrus. The saltiness is the result of the vineyards' proximity to the ocean.
Selvapiana Chianti RufinaThis Chianti Rùfina is the pillar of Selvapiana's production, using primarily Sangiovese with small contributions from traditional blending partners Canaiolo, Colorino, and Malvasia Nera. This wine is an excellent example of the finesse and crispness the Rùfina subzone of Chianti delivers.
Quinta das Carvalhas Touriga Nacional
Quilt Cabernet Sauvignon 1.5L
Bellini Chianti ClassicoAppearance: It's a limpid wine that has a medium intensity ruby color with some garnet highlights and a good consistency. Aroma: The fragrance is characterized by a floral bouquet of dried flowers, with notes of red rose and violet followed by mixed berries jam. Flavor: It could be discerned a sweet spicy of white chocolate, vanilla and cinnamon. The wine is dry, warm, soft and rounded, characterized by a good freshness and mineral salts. It is intense, persistent in mouth and with elegant tannins. Pairings: It's a wine good for all kinds of meals that present a medium complexity and fatness, like lasagna, red grilled meat or wild game.
Bulgariana Cabernet SauvignonThis well-balanced wine has a smooth finish and will appeal to a variety of palates. It is a vivid dark purple color with violet nuances, and an elegant and fruity nose that hints of black cherry, blackberry and a spicy earthy character. This wine is fresh and juicy on the palate with pleasant accents of cherry, nuts and pepper, and traces of fine tannins. This wine pairs well with tomato sauce, and a wide variety of meats and steak-like fish (think grilled salmon or tuna) as well as with full-flavored cheeses.
Cais da Ribeira Douro Red
Vecchia Cantina Chianti
NeroOro Appassimento Nero d'AvolaNeroOro Nero d'Avola Appassimento show savery intense bouquet of fruits such as cherries, damsons and black currants. On the palate this special blend is powerful, yet approachable, giving you a great depth of fruit and intense flavours. Match with rich pasta dishes with meat based sauces and any red meat.